by Terry
19. November 2009 20:20
This wine was opened for a family dinner of marinated roast beef with Moroccan spiced
steamed vegetables.
It proved to be delightful drinking with the wine probably nearing its peak. A light purple
colour promised a soft easy on the palate red, with a good nose of fruit and only the
slightest hint of oak. It had a smooth finish which had us asking for more, please.
All told an excellent wine for dinner or simply drinking on its own and also good for all
foods even Asian cuisine.
Subscribe